Bowl

Bowl Author Lukas Volger
ISBN-10 9780544326255
Release 2016-03-08
Pages 256
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Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today—but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs are nearly endless. Volger’s ramen explorations led him from a simple bowl of miso ramen to a glorious summer ramen with corn broth, tomatoes, and basil. From there, he went on to the Vietnamese noodle soup pho, with combinations like caramelized spring onions, peas, and baby bok choy. His edamame dumplings with mint are served in soup or over salad, while spicy carrot dumplings appear over toasted quinoa and kale for a rounded dinner. Imaginative grain bowls range from ratatouille polenta to black rice burrito with avocado. And unlike their meatier counterparts, these dishes can be made in little time and without great expense. Volger also includes many tips, techniques, and indispensable base recipes perfected over years of cooking, including broths, handmade noodles, sauces, and garnishes. Photographs by Michael Harlan Turkell



Dust Bowl

Dust Bowl Author Donald Worster
ISBN-10 0195174887
Release 2004-09-16
Pages 290
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Personal recollections recreate experiences of two Dust Bowl communities.



Puppy Bowl

Puppy Bowl Author Discovery Communications
ISBN-10 9780553419603
Release 2015-10-20
Pages 240
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This is the perfect companion to the ultimate pop culture phenomenon--The Puppy Bowl—and the ideal book for anyone who loves a cute puppy! The Puppy Bowl is the biggest event of the year for puppy athletes (and puppy lovers) everywhere. These pups might be cute, but they take their play seriously, tumbling over each others’ wagging tails, sniffing with wet noses, and barking in happy scrums, all in pursuit of good fun and friendly competition. Celebrating more than a decade of frolicking fun, Puppy Bowl: The Book collects all the most adorable and hilarious moments from The Cutest Show on Earth. From the starring puppy players to the halftime kitten show to the game’s coveted MVP (Most Valuable Puppy), this is one book no puppy fan will want to miss. Puppy Bowl: The Book captures all of the excitement you love most about the game—the playful tackles, the cutest stumbles, and the cheerful, yipping touchdowns—into one action-packed collection of the cutest puppies you’ve ever seen.



The Sprouted Kitchen Bowl and Spoon

The Sprouted Kitchen Bowl and Spoon Author Sara Forte
ISBN-10 9781607746560
Release 2015-03-31
Pages 256
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In this follow-up to her successful first book, The Sprouted Kitchen, blogger and author Sara Forte turns her attention to bowl food, which combines vegetables, whole grains, and lean proteins in one vessel to make a simple, complete, and nutritious meal. The bowl is a perfect vessel in which to create simple, delicious, and healthy meals. When gathered together in a single dish, lean proteins, greens, vegetables, and whole grains nestle against each other in a unique marriage of flavor and texture. This is how Sara Forte, beloved food blogger and author of the James Beard Award–nominated book The Sprouted Kitchen, cooks every day—creating sumptuous recipes colorful enough to serve guests, simple enough to eat with a spoon while sitting on the couch, and in amounts plentiful enough to have easy leftovers for lunch the next day. In this visually stunning collection that reflects a new and healthier approach to quick and easy cooking, Sara offers delicious, produce-forward recipes for every meal, such as Golden Quinoa and Butternut Breakfast Bowl; Spring Noodles with Artichokes, Pecorino, and Charred Lemons; Turkey Meatballs in Tomato Sauce; and Cocoa Nib Pavlovas with Mixed Berries. From the Hardcover edition.



The Dust Bowl

The Dust Bowl Author Dayton Duncan
ISBN-10 9781452107943
Release 2012-10-17
Pages 231
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Draws on reports, newspaper articles, and interviews to chronicle the American Dust Bowl, providing photographs to illustrate the catastrophe as well as offer a tribute to man's relationship to the land and his ability to persevere.



What Is the Super Bowl

What Is the Super Bowl Author Dina Anastasio
ISBN-10 9780448486956
Release 2015-10
Pages 112
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Introduces facts about the Super Bowl, including the history of the game, famous players throughout its history, and the spectacle of the Super Bowl Halftime Show.



Fields of Battle

Fields of Battle Author Brian Curtis
ISBN-10 9781250059604
Release 2016-09-27
Pages 320
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In the wake of the bombing of Pearl Harbor, the 1942 Rose Bowl was moved from Pasadena to Durham, North Carolina, out of fear of Japanese attacks on the West Coast. It remains the only Rose Bowl game to ever be played outside of Pasadena. Duke University, led by legendary coach Wallace Wade Sr., faced off against underdog Oregon State College, with both teams preparing for a grueling fight on the football field while their thoughts wandered to the battlefields they would soon be on. As the players and coaches prepared for the game, America was preparing for war. President Franklin D. Roosevelt and British Prime Minister Winston Churchill met to discuss the Allied strategy in Europe; a discussion that would change the lives of the boys and men on the field in Durham. Finally, on New Year’s Day 1942, under dark gray skies and occasional rain, the two teams clashed on the gridiron in front of a crowd of 56,000, playing one of the most unforgettable games in history. Shortly afterward, many of the players and coaches entered the military and would quickly become brothers on the battlefield. Scattered around the globe, the lives of Rose Bowl participants would intersect in surprising ways, as they served in Iwo Jima and Normandy, Guadalcanal and the Battle of the Bulge. Four players from that Rose Bowl game would lose their lives, while many more were severely wounded. In one powerful encounter on the battlefield, OSC’s Frank Parker saved the life of Duke’s Charles Haynes as he lay dying on a hill in Italy. And one OSC player, Jack Yoshihara, a Japanese-American, never had the chance to play in the game or serve his country, as he was sent to an internment camp in Idaho. In this riveting an emotional tale, Brian Curtis sheds light on a little-known slice of American history and captures in gripping detail an intimate account of the teamwork, grit, and determination that took place on both the football fields and the battlefields of World War II. It was a game created by infamy and a war fought by ordinary boys who did the extraordinary.



The Great American Dust Bowl

The Great American Dust Bowl Author Don Brown
ISBN-10 9780544307995
Release 2013-10-08
Pages 80
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A speck of dust is a tiny thing. In fact, five of them could fit into the period at the end of this sentence. On a clear, warm Sunday, April 14, 1935, a wild wind whipped up millions upon millions of these specks of dust to form a duster—a savage storm—on America's high southern plains. The sky turned black, sand-filled winds scoured the paint off houses and cars, trains derailed, and electricity coursed through the air. Sand and dirt fell like snow—people got lost in the gloom and suffocated . . . and that was just the beginning. Don Brown brings the Dirty Thirties to life with kinetic, highly saturated, and lively artwork in this graphic novel of one of America's most catastrophic natural events: the Dust Bowl.



The Grain Bowl

The Grain Bowl Author Nik Williamson
ISBN-10 0714872253
Release 2016-10-10
Pages 200
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A delicious take on the latest superfood meal, with innovative grain, seed, and rice recipes ideal for everyday healthy eating Grain bowls and porridge are hitting the headlines with their nutritious properties. Restaurants worldwide are adding grain-based dishes to their menus - and not just for breakfast. These recipes are guaranteed to surprise and inspire, built around quinoa, oats, rye, chia, spelt, buckwheat, barley, amaranth, black rice, and millet. The Grain Bowl is a collection of 90 hearty recipes for breakfast, lunch, and dinner - delicious, satisfying, easy, and heart-healthy - made with a variety of grains, seeds, rice, and superfoods, plus fresh fruits, slow-cooked meats, roasted vegetables, and sweet treats. This book serves up delicious and nourishing options for home cooks everywhere.



The Dust Bowl

The Dust Bowl Author R. Douglas Hurt
ISBN-10 0882295411
Release 1981-01-01
Pages 214
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To find more information about Rowman and Littlefield titles, please visit www.rowmanlittlefield.com.



Rob of the Bowl

Rob of the Bowl Author John Pendleton Kennedy
ISBN-10 UVA:X030796282
Release 1872
Pages 432
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Rob of the Bowl has been writing in one form or another for most of life. You can find so many inspiration from Rob of the Bowl also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Rob of the Bowl book for free.



Whole Bowls

Whole Bowls Author Allison Day
ISBN-10 9781634508568
Release 2016-04-05
Pages 240
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From the creator of the award-winning food blog Yummy Beet, turn familiar and traditional tastes into healthy, one-bowl meals. Healthful, plentiful, and simple kitchen creations feel at home in a bowl. Whether a meal is enjoyed as a weekday breakfast for one or part of a leisurely dinner with friends, whole foods come to life when presented within the walls of this steadfast kitchen vessel. For Allison Day, the nutritionist and food blogger behind Yummy Beet, meal-sized bowl recipes showcase her love of this cozy serving dish, staying true to her philosophy of eating with visually alluring, seasonal, and delicious food you can feel good about. Along with more than fifty full-meal, vegetarian, vegan, and gluten-free recipes (not to mention the dozens of mini recipes-within-recipes), these pages contain an innovative, easy-to-follow “Whole Bowls Formula” to build your own creations for quick, everyday lunches and dinners. Recipes include: Curried falafel and kale salad bowls Black bean bowls with butternut squash, black rice, and chimichurri Oat risotto bowls with soft-boiled eggs, avocado, and hazelnut dukkah Sunny citrus bowls with orange pomegranate salsa and lemon cream Carrot cake bowls with a cream cheese dollop and candied carrots Using real, fresh ingredients, Allison offers straightforward and approachable creations that can be made ahead of time, whipped up quickly on a weeknight, or invented off-the-cuff with her Bowl Formula Guide. With vibrant and exciting photography shot by Allison herself, you’ll be eager to cook and eat her fun, foolproof, and inventive whole bowls.



Himalayan Sound Revelations

Himalayan Sound Revelations Author Frank Perry
ISBN-10 1905398379
Release 2016-10-10
Pages 512
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Second, expanded edition of the 'bible' of Himalayan Singing Bowls and their sounds. Particularly useful is the wide scope of the book, which includes not just Tibetan and other bowls and the techniques used to sound them but Chinese bells, drilbu and ding-sha, the planets, elements and chakras, cymatics, overtones and partials, nada yoga, mantras, symbolism and astrology of the bowls, their relation to western music, Pythagoras and Newton, and the psychic integrity and true awareness of the bowl user. There is almost nothing that is not here. Although in the 1970s Frank Perry was one of the earliest practitioners of Himalayan Bowls his music has also been profoundly experimental, so that there are techniques in this book not to be found elsewhere alongside the clearest and most detailed analysis of how to 'play' the bowls, a combination which shows in Perry's bestselling albums Deep Peace and Celestial Harmonies. Not only can you sound your bowls and perform with them, you can understand their overtones and harmonics and thus appreciate the tradition from which they come and the subtle symbols and messages associated with them Frank's writing is also a revelation of his personal contact with living Himalayan Masters, his immersion in esoteric traditions and mysticism, and his understanding of other art forms such as the paintings of Nicholas Roerich, where he is an expert. He is the author many articles but this is his first book. As a musician he is widely mentioned in books on both percussion and improvisation, including those by Derek Bailey and Bettine and Taylor. He has recorded with Brian Eno and is an international performer familiar with both radio, television and modern media. Nonetheless he is in private a true ascetic, for whom the sound experience he is hearing and maybe creating is paramount. The second edition is expanded and corrected, with the addition of a chapter and a further appendix.



Great Bowls of Food Grain Bowls Buddha Bowls Broth Bowls and More

Great Bowls of Food  Grain Bowls  Buddha Bowls  Broth Bowls  and More Author Robin Asbell
ISBN-10 9781581575552
Release 2016-05-24
Pages 208
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Layer up grain, vegetable, protein source and sauce: Everyone loves to eat from a bowl Whether it’s a rice bowl, a grain bowl, or even a low-carb, high-protein Buddha bowl, bowl food eating is easy, delicious, and never dull. In this hip new cookbook, renowned cookbook writer Robin Asbell shares 75 of her favorite bowl food recipes, as well as a handy chart that helps readers to mix and match ingredients at a glance to create the perfect bowl. Recipes include: Paleo Cauliflower Tabouli Bowl with Lemon Mint Dressing Sweet Potato, BBQ Chicken, Corn, and Chips Bowl Rice, Tofu, and Green Bowl with Kimchi and Spicy Spinach Miso Poached Vegetable and Shrimp Noodle Bowl There’s something for everyone here.



The Flowing Bowl

The Flowing Bowl Author William Schmidt
ISBN-10 9781429011839
Release 2008-09-01
Pages 304
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First published in 1892, ""The Flowiing Bowl"" by ""Only WIlliam"" (a.k.a. A. William Schmidt) is a collection of classic cocktail recipes. ""Only William"" provides the amateur and professional mixologist with recipes for mixed drinks and punches, as well as advice and history on beers, wines and other non-alcoholic beverages. He includes some sample menus detailing beverage matches for each course.



Dust Bowl Diary

Dust Bowl Diary Author Ann Marie Low
ISBN-10 0803279132
Release 1984
Pages 188
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The author recounts her experiences growing up in North Dakota from 1928 to 1937 the years of the Dust bowl and Depression



Vegan Bowl Attack

Vegan Bowl Attack Author Jackie Sobon
ISBN-10 9781592337217
Release 2016-07-01
Pages 208
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Combine vegetables, protein, and whole grains in one dish to make a simple, complete, and nutritious meal with Vegan Bowl Attack! Bowl food. It's a hash tag. It's a buffet for one. It's a way of life. Simple and nourishing, vegan bowls are where it's at. Perfect for workday lunches, simple dinners, and even breakfast, these are meals so good you'll soon forget plates even exist. Inside you'll find more than 100 one-dish, plant-based bowls that feed every whim and fancy, created for you by author and vegan blogger extraordinaire Jackie Sobon. You don't have to be vegan to enjoy these recipes - you just need to love food! They're hearty and delicious, and sure to please any appetite. We're talking about: Peanut Butter Pretzel Oatmeal Biscuit Nacho Bowl Tex-Mex Potato Salad Spicy Sesame Brussels Bites Smoky Corn Chowder Bread Bowl Mean Green Ramen Kimchi Bowl with Red Curry Almond Sauce Spicy Sushi Bowl Raw Apple Crisp S'mores Pudding Bowl Grab your bowl, your appetite, and this book, and get ready to dig in! Forks and spoons optional.